It all began in the backstreets of Geylang, where 步大叔黏糊麻辣烫 Uncle Bu introduced Singapore to a new kind of mala—not the watery kind that slips away, but a rich, sticky, full-bodied broth that clings to every ingredient like a warm Northeastern embrace. Word spread quickly as people travelled across districts and queued past midnight for that unforgettable stickiness—a flavour that lingers long after the meal ends. With this overwhelming love, our second outlet at Jalan Besar continues the mission: bringing bold, comforting, addictive Northeastern sticky mala to even more mala lovers across Singapore—one warm, spicy, unforgettable bowl at a time.
故事始于芽笼的小巷里,步大叔把一种全新的麻辣味带进新加坡——不是那种味道挂不住的清汤,而是浓稠黏糊、层次丰满、能紧紧裹住食材的东北灵魂汤底。口碑迅速传开,许多人跨区而来、深夜排队,只为那一口难忘的黏糊滋味——吃完后味道依然在心头回荡。正是这份支持,让我们在 Jalan Besar 开启第二家分店,继续把这份浓郁、温暖、上头的东北黏糊麻辣带给更多新加坡的麻辣爱好者——用一碗又一碗温暖辛辣、令人难忘的好味道延续这份初心。
Every bowl is a promise.
A promise that the flavour that started in Geylang will keep warming hearts, one sticky, spicy, unforgettable bite at a time.
每一碗,都是一种承诺。
承诺那份从芽笼开始的味道,会继续温暖更多人——一口黏住味蕾,也黏住回忆。
Tired of mala that tastes like plain chili water? At Uncle Bu, every bowl starts with our iconic sticky, full-bodied broth—slow-cooked until thick enough to cling lovingly to every ingredient. No more “slipping off” flavour. No more bland bites. Just deep, bold, Northeastern mala that hits your senses and keeps you craving more.
还在忍受那种清汤寡水、味道挂不住的麻辣吗?在步大叔,每一碗都从 浓稠黏糊的灵魂汤底 开始——长时间熬煮到刚刚好,能牢牢裹住每一口食材,味道不会跑、层次更丰富。这才是东北麻辣该有的厚重与冲击,让你越吃越上头。
Mushy noodles ruin the pleasure. That’s why our yellow noodles are springy, chewy, and proudly bouncy—the perfect partner to our sticky broth. Every slurp is satisfying, every bite has structure, and customers tell us, “I’d come back just for the noodles.
软塌塌的面条最破坏体验。所以我们的黄面 Q弹爽口、嚼劲十足,专门为黏糊汤底打造。每一口都稳稳接住汤底的香浓,越吃越有劲。很多顾客说:“我回来就是为了再吃这碗面!
Skip the boring sides. Our crispy chicken rack is a nostalgic Northeastern classic—crunchy outside, juicy inside, flavour-packed in every bite. It adds texture, attitude, and street-food charm to your mala experience. One bite and you’ll understand why it’s a cult favourite.
别再吃那些平平无奇的小吃了。我们的炸鸡架是 正宗东北街头灵魂——外酥里嫩、香气浓郁,每一口都带着豪迈与记忆点。吃过一次你就懂,为什么它在东北是“人气王”。
Your mala experience isn’t complete without flavors that contrast and elevate every bite. Our street-style fried skewers bring a loud, satisfying crunch—crispy, fragrant, and full of Northeastern street-food charm. And when the heat hits, our icy Frozen Pear Juice delivers instant relief: lightly sweet, refreshing, and the perfect cooldown that makes every next bite even better.
吃麻辣烫一定要有反差才够味。我们的街头风炸串外酥里嫩、香气四溢,带来东北街头特有的“嘎嘣脆”满足。而当辣味涌上来时,一口冰爽冻梨汁瞬间解辣、微甜清爽,让接下来的每一口都更痛快、更过瘾。